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Mini Bars In Hotels
2,078 wordsMini Bars in Hotels (1) The introduction of so-called mini bars in Western style hotels dates back to sixties, when Director of Food and Beverage in Hilton International, Robert Arnold came up with the idea of equipping every individual room with mini-refrigerators, stocked with alcohol beverages, to provide utmost convenience for Hiltons guests. However, it was not up until 1974, that Companys top management decided to actually implement Arnold's idea in practice. This year marks the time when,...
Free research essays on topics related to: objective reality, western style, western societies, western countries, daily basis -
Taking Into Consideration Competitive Advantages
2,740 wordsCalgary Marriott Hotel Property Analysis. Marriott Hotels physical appearance conveys the message of credibility and high quality service, the hotel looks like a glass and concrete monument to the architectural genius, with main emphases made on functionality and customer service. The exterior of the hotel is superb, at night the Calgary Marriott hotel, located at the very heart of the downtown, appears to be one of the most magnificent buildings in the area. Although some harsh critics might su...
Free research essays on topics related to: taking into consideration, external threats, competitive advantages, external factor, hospitality industry
Customer center
